Christmas Schedule: Orders After Dec 19 Ship 2 Jan
Unlike 'chocolate', the rich buttery flavor of white chocolate is not derived from the cocoa bean itself, but actually from cocoa butter. The sweet and subtle flavour of white chocolate perfectly complements and enhances other flavours. Ideal for making alcoholic mochas or enhancing hot or cold coffees. Additionally, this liqueur is perfect in a white russian or paired with green mint syrup for a Grasshopper!
Use 10-25ml per serve for cocktails, depending on recipe.
Material | Glass |
Vegan | Yes |
Allergens | None |
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